Tea In Sahara Menu

Bakoula

Moroccan cooked spinach salad with preserved lemons and olives

Baked Beets

Baked goat cheese and beets topped with walnuts and a balsamic glaze. Served with a side of pita bread

Smoked Salmon Salade

Mixed greens, tomatoes, red onions, raisins, pumpkin seeds, smoked salmon, capers, dill, oil & vinegar

Salade Maison

Organic mixed greens, heirloom tomatoes, red onions, raisins, pumpkin seeds, feta cheese, 2 grape leaves, 4 falafels & a side of hummus, classic vinaigrette

Brie Sandwich

Red onions, arugula & raspberry preserve. on ciabatta bread

Leon L'African Sandwich

Manchego cheese, black olive paste (tapenade) & tomatoes, on ciabatta bread

Lemon Chicken Tagine

Skinless and boneless. Traditionally served in weddings and occasions. It is prepared with preserved lemons, green olives, ginger and turmeric in a thick sauce. Served with pita bread

Harira Soup

A hearty tomato based soup with lentils, chick peas, cilantro, parsley, fresh ginger and fresh turmeric. It is served with a side of pita bread and a hard boiled egg

French Fries

Crispy, seasoned and dangerously good

Churros

2 fried dough sticks served with a side of Nutella